B A R & D I N I N G
At SHACK15, we serve farm-to-table delicacies influenced by the simplicity of Scandinavian cuisine and the fresh produce the Bay Area has to offer.
From pop-up dining experiences to communal dinners with new friends and old - be part of a truly unforgettable culinary experience you won’t find anywhere else.
We take immense pride in our partnerships with world-class chefs hailing from Scandinavia, including the renowned two Michelin star holder Chef Krisitian Baumann from the famed KOAN in Denmark, and one Michelin star holder Chef Christopher Haatuft from Lysverket in Norway.
Join us for a culinary experience unlike anything else in the city. Dine by the Bay at SHACK15.
Host your guests at SHACK15
